Tags: Argan Oil, Baysara Soup, Harira, Macrobiotic Morocco, Meat free in Morocco, Moroccan hummus, Moroccan salad, Morocco Travel, Msimen, Tours to Morocco, Travel Exploration, Vegetarian Moroccan Cuisine, Vegetarian Tajine

Google+Alecia Cohen This entry was posted on Saturday, February 28th, 2015 at 8:51 pm and is filed under Moroccan food. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.