Archive for the ‘Fes’ Category

Fes Food: Eating Well in Fes, Your Morocco Tour Guide

Tuesday, June 4th, 2013

Fes, Dar Roumana, Tomato gazpacho courgette and chilli salsa

Fes is the culinary and cultural capital of Morocco. The world famous Fes Sacred Music Festival takes place 7-15 June and  Dar Roumana’s restaurant at 30 Derb el Amer Zkak, Roumane in Fes Medina  will be open every day offering pre-concert dinners from 6pm – 8pm Dar Roumana will be offering a smaller menu (2 starters, 2 mains and 2 desserts) for a reduced price of 300dh for three courses or 225dh for two courses.  For those not attending the festival Dar Roumana’s usual dinner service will continue as normal from 7.30pm – 9pm. It is essential to book well beforehand during this busy period in Fes. Dinner is served in the patio and on the Dar Roumana terrace with spectacular views of the Fes medina and includes varied delicacies such as roasted  beetroot, orange, mint and feta salad, spiced roasted quail with dried fruit orzo, moroccan fishcakes with cucumber and radish ribbon salad and sweet harissa dipping sauce, baked chicken thighs with honey, hazelnut and saffron with carrot and cumin mash.

Riad Idrissy, Garden Cuisine

The garden restaurant attached to Riad Idrissy at  13 Derb Idrissi, Sieje, Sidi Ahmed Chaoui, is set in the romantic remains of a crumbling riad which has been turned into a delightful garden, with mosaic floors, fountains and exotic foliage. Lunch is prepared using fresh produce from the souk and includes salads – such as zaalouk (smoky aubergine, tomato and paprika puree) and tfaya (chickpeas, onions, raisins and cinnamon) – and street food, cooked to order in the garden, such as sardines marinated in chermoula (garlic, paprika, cumin, olive oil and lemon juice) with a polenta batter and makuda, spiced battered potato cakes. Afternoon tea is a blend of English and Moroccan, including tea made from homegrown mint and wormwood. After 7pm, the Fes garden is open for dinner by prior arrangement only, offering mechoui lamb (anything from a leg to a whole animal) cooked for seven hours over charcoal, Sephardic suppers and Roman banquets. The ruined garden at Riad Idrissy  will operate as a festival green room – where artists, journalists and the audience can mingle between  the Fes Sacred Music Festival concerts. Opening hours are between 12 noon and 9.30pm. There is also the great boon of no background music.

Another  great  lunch  and dinner venue is  Palais Amani at 12 Derb el Miter, Oued Zhoune.This imposing Art Deco former palace has superb gardens Is known for excellent high class Moroccan cuisine and you can dine in the restaurant or the patio, booking is essential.

Fes, Authentic Traditional Cuisine

La Maison Bleue, reservations  also necessary at this elegant riad restaurant. The setting is intimate and romantic, with diners serenaded by an oud player (replaced by livelier Gnawa song and dance at the end of the evening). You’ll be treated to an array of cooked salads, tajines, couscous and bastilla (savoury pastries), plus filo pastry desserts.

Restaurant Zagora  just of the Southern end  of  Mohammed V in the  Ville Nouvelle, this high class restaurant is popular with tour groups and locals alike. The wine list is probably the most extensive in the ville nouvelle and the menu includes international and Moroccan dishes and you get to be serenaded by a musician playing an oudh .

The Majestic is close to the Royal Tennis Club et El Merja and the Marjane shopping centre offers refined upscale French cuisine and an excellent wine list.

At Dar El Ghalia, a restored 18th century palace you will find  Dar Tajine, one of the best known restaurants in Fes. You can choose from set menus or à la carte: there are salads, excellent Harira, grills, fresh fish, tagines and couscous.

Chez Vittorio  is in  the rustic Italian restaurant angle well, right down to the candles and checked cloths. The food is good value, Go for the pizzas or steak and enjoy the wine.

Dar Anebar  is a riad you can dine in fne surroundings, in the splendid courtyard, or one of the cosy salons. The menu is strictly Moroccan, but of the highest standard, and wine is available.

Palais Jamaï is a five-star hotel has a superb position overlooking the medina. There’s a French restaurant and a Moroccan restaurant. At lunch they serve a good buffet on the terrace above the pool (or in the dining room in winter): there’s the salad buffet, or the salad buffet with barbecue and dessert.

Fes is truly international and Kiotori restaurant  offers  sushi with a Japanese chef.

Café Clock is a restored town house  and is an important  and highly original cultural centre which offers a varied  menu with offerings such as falafel, grilled sandwiches, some interesting vegetarian options, a  substantial  camel burger, and delicious cakes and tarts. It is open right through the day into the evening so you can eat whenever you want.

Fez Café is set in a fine garden  in Le Jardin des Biehn, Dinner is available both before and after  and during concerts.

Le Kasbah restaurant is on several floors at Bab Bou Jeloud, and occupies a prime spot: the top floor looks out over the medina, making it a good place to relax over food. The menu is traditional Moroccan fare, tajines, couscous and grilled meat.

Fes is famed for its street food and probably the most well known establishment is Thami’s at Bou Jeloud, 50 Serrajine  in the Medina. It  is highly recommended by the website “The View from Fez.” They recommend Thami’s  kefta  tagine with egg, the melange and the fish. Fes has many such small establishments and a visit to the vegetable  and spices souks  will enrich your knowledge and appreciation of Moroccan daily life and the variety of its cuisine even in very simple establishments.

For More Information on a Fes Tour, Fes Food or Fes Street Food 

Morocco’s Imperial CitiesSeaside Resorts,Sahara Desert,Berber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration
Travel Exploration specializes in Morocco Travel.We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or + 1 (212) 618882681 and let’s book a tour to Morocco for you today.

Morocco Tours For Women, Your Morocco Travel Guide

Sunday, March 18th, 2012

Fes Henna Party, Morocco Just For Women Tour

Morocco is a woman’s paradise for culture, food and magnificent markets. Want to discover Morocco’s Sacred Spaces, Imperial Cities, Ancient Kasbahs and Berber villages with other likeminded women? Visit Morocco! Join our Just for Women Tours or let us create a tailor-made group journey of your own. Cook, bellydance, trek the Sahara and attend a henna party. Travel Exploration’s Morocco tours for women offer a combination of luxury and adventure. Trip prices to Morocco include a FREE cooking class or balloon ride over the Atlas Mountains.

Your trip leader our Just for Women Tour will be a MoroccoTravel Specialist who has lived and traveled in Morocco for 12+ years. Morocco Tours for Women offer a greater way to discover Morocco through their unique and up close experiences with the people and the culture. Morocco Tours for Women also enable group and single travelers to visit Morocco anytime of year and with any budget. Luxury and adventure are affordable with Travel Exploration’s Just for Women Morocco Tour.

Women Painting, Fes, Morocco

Roam Like Royalty Through Morocco’s Imperial Cities was created for women by women to experience the wonders that Morocco offers. We’ll visit breathtaking architectural sites, majestic palaces, glorious houses of worship, opulent gardens, see traditional Moroccan crafts being made by local artisans, and shop a dazzling array of unique and enticing marketplaces. And we’ll enjoy exquisite cuisine and elegant accommodations all along the way of this magical voyage. Included in the Just For Women itinerary is a henna party and a ceramics workshop in Fes, an exotic cooking workshop in two Imperial Cities, a Hot Air Balloon ride over Marrakech’s Atlas Mountains, Camel Trekking in the Palmeraie of Marrakech, Spa time, Visits at women’s cooperatives, a wine tasting and more. Our group will rise and overnight at charming Riads & boutique hotels.

Cooking Class, Fes

MOROCCO TOURS FOR WOMEN: 10 DAYS/ 9 NIGHTS  (MOROCCO JUST FOR WOMEN BY WOMEN)

Day 1: Casablanca: Visit the Hassan II Mosque, Kasbah Ouadia, Tea & Pastries at Cafe Maure, the Royal Palace & Hassan Tower. Lunch in Rabat by the sea. Visit the Kasbah of Chellah. Welcome Dinner. Overnight at a charming Riad in Fes with opulent gardens, tile work fit for a queen.

Day 2: Fes:Visit the Sacred Tomb of Solica, the Weavers Cooperative. Workshops at the Women’s Embroidery Cooperative and Pottery Cooperative in Fes. Site seeing with a private expert guide of Fes. Lunch at the tiled Nejjarine Riad Palace. Overnight in Fes.

Day 3: Fes: Traditional Fes Cooking Class, Learn how to make a three-course meal, dine on it for lunch. Henna party. Dinner at Le Maison Bleue in Fes. Overnight in Fes.

Day 4: Fes t0 Marrakech: Visit Fes, Immozer, Azro and Beni Mellal. Stop to see the Cedar Forrest, the Barbary Monkeys. Tea & Pastries in Ifrane. Welcome Dinner upon arrival in Marrakech. Overnight in a luxurious Riad with an interior palmerie in the heart of the Marrakech medina.

Al Fassia, Marrakech

Day 5: Marrakech: Visit Marrakech’s most spectacular gardens, shop the souks. Site seeing with a private, expert guide at the Bahia Palace, Museum of Marrakech the Spice Market and gallery visits. Dinner at Al Fassia, a restaurant owned and run by women. Overnight in Marrakech.

Day 6: Marrakech: Marrakech cooking class option – local cuisine of Marrakech. Visit the Mosque of Koutoubia’s Gardens. Shopping and exploration in the new town of Gueliz, Marrakech. Dinner with a Marrakechi family or at the colonial revival charming restaurant, Cafe La Poste. Overnight in Marrakech.

Day 7: Marrakech: Marrakech Ballooning over the Atlas Mountains.1 Hour flight in front of the High Atlas Mountains. Souvenir flight certificate. Traditional breakfast served in a tent. Visit to a local Berber House.Landrover excursion. Camel ride in the Palmerie of Marrakech. Afternoon Spa time for a gromage and massage.

Day 8: Marrakech – Essaouira:  Visit Essaouira. En route take time out to explore a local Argan cooperative to see how Argan oil, Argan butter and cosmetics are made from the Argan nut. Wine & Cheese tasting in the countryside of Essaouira. Dinner by the sea. Overnight at a charming Riad in Essaouira with spectacular seaside views.

Day 9: Essaouira:  Visit Essaouira with a private guided tour. Explore the old mellah, ancient doors and their brass and hand carved knockers. Visit a Moroccan Patisserie Cooperative run by women that referred to Association Feminine de Bienfaisance el Khier. AFBK is an organization providing help for women and children with social difficulties. Return to Marrakech at sunset. Farewell Dinner. Overnight in Marrakech.

Day 10: Marrakech- Casablanca: Marrakech & Casablanca Departures.

Baking Bread with the Berbers, Sahara Region

Sahara & Berber Village Extension Option Morocco Tours For Women:Extend the tour for a visit of Morocco’s Sahara Desert & Berber Villages. Continue the Morocco Tour for Women with exploration of ancient Kasbahs, hiking in and around the Todra Gorge, bake bread with the Berbers, Sunset Camel Trek & Overnight in a bivaouc in the Sahara Desert. Visit a Nomad family. Discover Morocco’s deep south.

INCLUDED: Private Luxury Transport, Accommodations at 4 Star Riads & Boutique Hotels, Gourmet Breakfast Daily, National Historical & Local Licensed Expert Guides, Henna Party in Fes, Pottery Workshop in Fes, Cooking Workshop in Fes and Cooking Workshop in Marrakech, Hot Air Balloon Over the Atlas , Bellydancing Lessons, Wine & Cheese Tasting in Essaouira Winery, Museum & Monument Fees.
CHARMING 4/5 STAR ACCOMMODATIONS: Fes: Riad Fes, Riad Myra or Riad Laaroussa, Marrakech: Le Jardin De La Medina, Riad Palais Sebban. Essouira: Riad Palais Des Ramparts, Villa Du Maroc.
NOT INCLUDED:  Lunch & Dinner Daily (Except where noted in Tour Program), Beverages, Services on days or time at leisure, Gratuity.
For more information about a Morocco Just For Women Tour & Morocco Tours
Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration in the USA at 1 (800) 787-8806 or in Morocco 1 (212)618-88-26-81 and let’s book a tour to Morocco for you today.

Ramadan Ambiance in Morocco, Your Morocco Travel Guide

Sunday, September 5th, 2010

Hassan II Mosque in Casablanca

Ramadan in Morocco and other Islamic countries is an unusual time when in addition to heightened spirituality, a special atmosphere permeates the culture unlike the rest of the year.  This is even more true when the month falls outside of the school year, as most of it does this year, 2010.  Normal schedules are completely turned around during Ramadan, and people enjoy special foods and family celebration.

Red Harira, Moroccan Soup

A typical Ramadan evening in Morocco and other Islamic countries, breakfast or “Laftour” is served after sunset and consists of red or white harira, hard-boiled eggs sprinkled with salt and cumin, a sticky-sweet pastry called shebakkia, dates, freshly-squeezed orange juice, coffee with milk, and often milkshakes made with both avocado and banana.

Shebakkia, a sticky-sweet Ramadan pastry

Sometimes in the evening, some of the more unusual Moroccan specialties are consumed, such as cooked lamb’s feet, sheep’s brains, or even cow’s head.

Sheep's Brains

Most people in Morocco and other Islamic countries go out late in the evening during Ramadan and stay out at night much later than normal.  (This is because the three meals of daytime are eaten at night, and the third meal falls about 4 AM.) The streets can be more crowded at midnight than during the daytime rush hours.  Many stores and restaurants open up in the evening and stay open until after midnight.  Some restaurants stay open until 3 AM.

Inside a Moroccan Supermarket

Because of staying up so late, many housewives will go to bed around 5-6 AM, and get up again around 10-11 AM.  It will be too hot at that time (over 100°F/37°C) to go out shopping, so they will prepare foods for the evening from what is available at home.  Around 3-5 PM, most people will rest or sleep.  After the evening breafast around 7:00 PM, most people rest or sleep another two hours, then get up for the evening.  Many housewives and families will go shopping in the supermarkets between 10PM and Midnight.  Others just go out  because it’s cooler than the daytime, and because everybody else is out.

People who pray have a much more rigorous schedule for getting up, and may need to shower for religious reasons before 10 AM, as well as keeping to rigorous prayer schedules.

Corridor in the Hassan II Mosque in Casablanca

The fast currently starts about 4:30 AM and finishes around 7:00 PM.  So now that most students have not yet started back to school (mid-September in Morocco), most are staying up all night until about 5-6 AM, and sleeping late until 3-4 in the afternoon.  This is not really a recommended practice, as it shortens the hours of fasting, but it is not absolutely forbidden.  Correctly, a person should get up by 11:00 at the latest.  However, even for those who do get up, many of them are resting or sleeping several of those hours, but later in the afternoon.

For those who do have regular working hours, the hours of work are generally considerably shortened.  Schools open 60-90 minutes later than normal (9:30 -10:00 AM), and instead of closing for lunch, work straight through to an earlier closing time (2:30 – 3:00 PM).  Businesses often work 9:00 AM – 3:00 PM, or from 10:00 AM- 4:00 PM.

The last ten days of Ramadan are a very special time, because it is when the Koran was revealed.

The Ablution Room in the Hassan II Mosque in Casablanca

Some people even go to the mosque and pray all night for all of the last ten nights, since no one is sure of the one actual night during that period when the Koran was revealed.  This practice is called Itiqaf, and is also felt to offer worshipers protection against excessive socializing, sleeping and talking, and turn worshipers’ attention toward Allah.

For more information about Ramadan in Morocco

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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Chefchaouen, Holidays in the Rif Mountains of Morocco, Your Morocco Travel Guide

Thursday, August 19th, 2010
Woman Walking in Chefchaouen

Woman Walking in Chefchaouen

Isolated in the Rif Mountains, Chefchaouen is one of Morocco’s hidden treasures. Chefchaouen is situated in the Rif Mountains, just inland from Tangier and Tetouan making it the perfect Rif Mountain holiday adventure. The city was founded in 1471, as a small fortress which still exists to this day, by Moorish exiles from Spain ed by Moulay Ali Ben Moussa Ben Radhed El Alami to fight the Portuguese invasions of northern Morocco. Chefchaouen was known as one of the main concentrations of Moriscos and Jews who sought refuge in this mountainous city after the Spanish Reconquista in medieval times.

Chefchaouen at Sunset

Chefchaouen at Sunset

This small mountain village sweeps you away into a state of calm with its color scheme that embraces every imaginable shade of blue and is the perfect place to spend a holiday in the Rif Mountains. Bold splashes of cobalt, turquoise, teal, white and starlit blue surround each corner and cobbled alley. Dreamlike and peaceful during the day this blue and white washed city has breathtaking sunsets and offers up a variety of charming Riads, outdoor restaurants with views of the Rif Mountains and is the perfect two or three day excursion from Tangier or Fes.

Chefchaouen Rif Mountain View

Chefchaouen Rif Mountain View

Chefchaouen offers plenty of time to explore its laid-back Medina (old city), drink mint tea or freshly squeezed orange juice, and watch the world go by from one of the cafes in the main square.  Chefchaouen is also a great place for long walks, treks and hikes. Trekking in the Rif Mountains is different then trekking in the High Atlas Mountains of Toukbal for example because the altitudes are lower in the Rif and the mountain ranges tend to be longer and wider with less steep, making it accessible for Moroccan travelers of all ages.

Kasbah in Chefchaouen

Kasbah in Chefchaouen

Must-see destinations include the Central Mosque and the wonderful Kasbah in Chefchaouen, built by the legendary ruler Moulay Ismail near Place Outa el Hammam in the early 18th century. The Kasbah encloses a quiet garden and houses a small museum of ancient pottery and photographs of the traditional dress of Berber tribes. 

Although this lovely haven of Chefchaouen is located just a couple hundred kilometers from the European border, until 1920 Chefchaouen received only three European guests. It was founded in the 15th century and populated by Jewish and Muslim refugees from the Inquisition in Spain and remained an isolated city until the early 20th century.

Chefchaouen Arched Doorway

Chefchaouen Arched Doorway

Chefchaouen has preserved a way of life that flourished in Moorish Spain more than 500 years ago. While the locals are far more reserved then those in larger cities, they are quite friendly and warm. Chefchaouen is one of the main producers of cannabis in Morocco, and the weed is sold all over town. It is essentially legal and smoked by many of the locals, which helps account for this village’s slow pace. It is an intrinsic part of the city life and sold together with herbs, spices and vegetables in the local markets.

Colored Pigment for Sale In Winding Streets of Chaouen

Colored Pigment for Sale In Winding Streets of Chaouen

During a four-day trip from Fes Moroccan travelers explore the Medina in great detail. The entire Medina comes alive in the evening when everybody is shopping or selling goods in the narrow winding streets. On a leisurely stroll throughout the Medina the first thing that can catch anyone’s eyes are the man selling pigment in shades of blue, yellow, pink and orange. The pigment is the same that is used on the walls of the city.

There are shoe cobblers hand making the white and yellow fine leather pointed slippers  (baboosh) worn by the locals along with many beautiful jalabbas sewn with finely embroidered seams and carpenters carving tables and chairs made of fragrant cedar wood. Also available are beautifully hand painted crafts in Chefchaouen such as mirrors with inlaid flowers and a wide variety of furniture displaying delicate Islamic designs. 

One of the most intimate things to do in Chefchaouen is to drop in on a local Berber weaver at his loom and watch while he produces a local style of red and white blankets.

Chefchaouen Wash Basin For Women, Reminiscent Japanese Rock Garden

Chefchaouen Wash Basin For Women, Reminiscent Japanese Rock Garden

If Moroccan travelers continue their exploration to the bottom of the hill in Chefchaouen, they will find women washing laundry in an area that resembles a Japanese garden filled with a variety of stones as well as miniature white open structures surrounded by a number of wide stairs that leads to a dam. 

For a panoramic view, you can hike to the top of Chefchaouen and, as you glide along the small streets, peer downward in search of the stone-carved Hand of Fatima that seems to reappear again and again throughout this blue city.

For more information about traveling to Chefchaouen

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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Pasha Glaoui’s Legacy & Kasbahs in Morocco, Your Morocco Travel Guide

Friday, July 23rd, 2010
Pacha Glaoui

Pasha T’hami Glaoui was the most powerful man in Morocco between 1953 and 1956, in addition to being one of the richest men in the world at that time.  The title Pasha means Governor.  Glaoui was the Pasha of Marrakesh (since 1912), Ouarzazate, and most of the Moroccan south during the time Morocco was under French rule. The most important Kasbahs’ in Morocco that were occupied by the Pacha Glaoui during his reign and are frequented by Moroccan travelers today are Kasbah Taouirt, located in the center of Ouarzazate, Ait Benhaddou, located 15 kilometers outside Ouarzazate and Kasbah Telouet which sits in the village of Telouet nestled outside the Onilla Valley.

Glaoui Palace in Marrakesh during the days of Pacha Thami El Glaoui

As a result of the Pasha Glaoui siding with the French since the beginning of the 20th Century, Moroccans view Glaoui as a traitor.  However it was the Glaoui’s siding with the French which propelled him toward such enormous wealth and power.

Thami El Glaoui in center front row watching Paris dancers in Marrakech in 1952

So, how did Glaoui become so powerful?  Glaoui was born to Si Mohammed ben Hammou, who was a baron (also called a “caid” in Morocco) and his Ethiopian concubine Zora, in 1879.  Si Mohamed died in 1888.  T’hami became the teenage assistant of his eldest brother Si Madani, who took over after their father’s death.

Kasbah Taouirt Ouarzazate

In 1893, while Sultan Moulay Hassan was on a tax-gathering expedition, the two Glaoui brothers and their mother had the good fortune to save the sultan from a blizzard and starvation while he was on a tax-gathering expedition through the mountains.  To show his gratitude, the sultan gave the Glaouis a gift of the 77-mm Krupp cannon, which can now be viewed in the Kasbah de Taourirt in Ouarzazate.  At that time, this was the only such weapon outside of the imperial army.  The Glaouis used it to subdue rival warlords in the surrounding then-feudalistic society, which continued through the 1950’s.

77-mm Krupp Cannon given to the Glaouis

In 1907, Si Madani was appointed as the Grand Vizier to Sultan Moulay Hafid, and Thami was appointed as Pasha ofMarrakesh.

The Glaoui’s actual family name is El Mezouari, a name given to their ancestor in 1700 by Sultan Moulay Ismail.  El Glaoui refers to their belonging to the Glaoui tribe, which is mostly located around the 4 x 4 mountain pass of Telouet.  Many natives of Telouet now have the name Glaoui, but are not actually part of the El Mezouari family.

Glaoui Kasbah in Telouet

The Glaouis were already rich, and their early wealth was based on salt.   Their wealth continued to grow though what was brought by the camel caravans crossing the Sahara from as far away as Mauretania and Sudan.  Once Glaoui sided with the French, they gave him free reign in “pacifying” the South, as well as giving him both the olive and saffron trades, and Moroccan salt and mineral mines.  Glaoui also earned a substantial income from the red light district in Marrakesh known as the “Quartier Reservé.”

T’Hami El Glaoui (center) in LIFE Magazine

In 1953, Pasha Glaoui conspired with the French in the exile of Moroccan Sultan Mohamed V.  However, Mohamed V returned to Morocco in 1955 after the French decided Morocco was falling into chaos, and left, abandoning their support of Glaoui.  All of Glaoui’s property was siezed by the state, and his kasbahs fell into disrepair.  In 1956, Morocco gained independence, and Glaoui died.

Thami L’Glaoui

In recent years, much restoration has been done on the various Glaoui kasbahs, which are considered a very important part of Morocco’s heritage.

For more information about a Morocco Travel visit to the Pachi Glaoui’s Kasbahs in Morocco

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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How to Prepare Moroccan Terjla, Your Morocco Travel Guide

Wednesday, July 21st, 2010

Moroccan Terjla Prepared for the Table, as a Side Dish

Moroccan terjla (the Moroccan Arabic name) is frequently prepared as a side dish, and can be served either hot or cold.  Terjla, a succulent plant, known as purslane in English and verdolaga in Spanish, is not only one of the most delicious Moroccan plants, but it is simple to prepare.  Being a dark green plant, it is loaded with iron, vitamins, and minerals.  It also has a mild lemony flavor. When traveling to Morocco make sure to ask your Moroccan Travel Agency to recommend restaurants or local places where you can taste Moroccan terjla in a traditional restaurant.

Close-up View of the Moroccan Terjla Plant

Close-up View of the Moroccan Terjla Plant

Terjla is not often available in the major supermarkets because it is considered a traditional Moroccan dish, and the supermarkets often cater to products they feel will appeal to a broader audience of foreigners and less traditional Moroccans.  However, terjla can easily be found from late spring to late autumn in all the local vegetable markets.  The best place to find it in Marrakech is the small vegetable sellers just inside Bab Dukkala; however, it is found in many other places.  It’s a traditional staple in the cuisines of Fes, Casablanca, Tangier, Agadir, Ouarzazate, and Marrakech.

If you are traveling in Morocco, you are most likely to eat terjla in a private home.  If you are staying in a smaller hotel or riad and would like to try it, request it a day in advance, and they can look for it in the local market.  Most places would probably be delighted to prepare it for you.

How to Prepare Terjla

Traditional Moroccan Method:

Chopped terjla with whole garlic cloves

Discard any bruised leaves, and chop terjla (stems and leaves together) into 1/4″ (1/2 cm) pieces.  Put into a deep bowl.  Fill with water, and swish well; pour through a large strainer to drain out wash water.

Put terjla into water with some salt (it’s not a bitter plant, so take care not to oversalt it) and boil about 20 minutes until tender, but not limp). Drain water.

Season and toss gently with a clove or two (depending upon quantity) of freshly minced garlic, a little cumin, a little paprika, salt to taste (carefully) OR a very small piece of preserved lemon (but not if you added salt–use only one or the other), and a little olive oil.  Red olives can also be added.

Adapted Method which Yields Excellent Results:

Washed and trimmed terjla, ready to chop

Wash and trim the terjla of any bruised leaves (if it is just fresh from the market, it will only need to be washed).  I suggest swishing it two or three times in a deep mixing bowl of water.  Sometimes some very tiny black seeds will fall out if the terjla is in bloom.

Tiny terjla seed pods

But if there, these seeds are so tiny you don’t need to worry about them.  I trimmed off the tiny seed pods before chopping the terjla.

Chop terjla (stems and leaves together) into 1/4″ (1/2 cm) pieces.  Have ready one large unpeeled garlic clove for each cup of chopped terjla.

Two cups of chopped terjla placed in a steamer basket with two large garlic cloves

Choose one of the following cooking methods, both of which work:  boil chopped terjla with whole garlic cloves in plain water, or lightly salted water OR steam chopped terjla with whole garlic cloves in the basket for about 20 minutes.  (A Moroccan suggested the steam method to me, and I prefer it, since the vitamins don’t go down the drain with the boiling water.)

When the terjla is done, the garlic will be cooked inside.  Remove the garlic cloves, and carefully slice off the end.  The cooked garlic can be easily squeezed out into a small bowl from the opposite end.  Mash it into a paste with the back of a large spoon.  Add a small amount of black pepper and paprika to taste (1/8 tsp. of each for each cup of terjla).

slicing off the end of a cooked garlic clove squeezing a cooked garlic clove out of its skin garlic paste with black pepper and paprika in a bowl

Choose ONE of the following two : salt (lightly, to taste) OR a small piece of Moroccan preserved lemon (no more than 1/2 tsp. per cup of terjla, and take care not to use ANY salt).

Mix well, and add 1/2 Tbsp. of virgin olive oil for each  cup of cooked terjla (or more to taste).  Mix again well.  Add cooked terjla, and toss gently with a spoon until mixed well.  Optional, for olive lovers:  add two or three whole red olives for each cup of terjla.

Serve in side dishes at room temperature, warm on a cold day, or chilled on a hot day.  Terjla is delicious at any temperature.  Moroccans usually eat it with bread, as they do tagine; however, it may also be eaten with a spoon as a salad.

How to Find Terjla (Purslane) Outside of Morocco

Purslane grows in sunny areas from Canada to the Carribean, but is considered a weed in North America.  However, since it is a green vegetable used in Mexico and many Latin countries, you might be able to find it at Latin green grocers in North America.  (If collecting wild, take care that it is not in an area that has been deliberately poisoned as a weed.)

Wild summer purslane

According to experts, purslane contains more omega-3 fatty acids than any other green leafy vegetable plant.  It also contains vitamins A, C, and B, as well as iron, magnesium, calcium, and potassium.

Upright purslane species grown as a vegetable

Wild species often grow along the ground, while cultivated species often stand more upright.  It has been used both as a salad and medicinal plant with many uses for hundreds of years.  Purslane is commonly used in salads in France.  The plant is believed to be native to the area of India and Iran.

For more information about a Moroccan Terjla or a Taste of Morocco Private Tour

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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Moroccan Coffee and Café Ambiance, Your Moroccan Travel Guide

Friday, June 25th, 2010

A Café in Marrakesh, Morocco – Photo by Richard Mueller

Enjoying the ambiance in various Moroccan cities is partly what a trip to Morocco is all about. When traveling to Morocco, make sure to take time out to enjoy Moroccan coffee and the cafe ambiance that each city offers. MarrakechTangier, Essaouira and Agadir are known for having the most and the best cafe’s, the best variety of Moroccan Arabic coffee and are spacious, comfortable hotspots for people watching. Moroccan coffee is different from American coffee. The two most commonly-ordered types are black, served in a Moroccan teaglass, and coffee with milk, usually served in a cup, but sometimes in a tea glass.There are several types of coffee with milk.  The first is café cassé, which means black coffee broken with a little bit of milk.  The other common type is “café nss nss”  (no vowel in nss), which means half coffee (made with water) and half milk.

Café “nss nss”

The third type is café crème, which means a cup of hot milk to which instant Nescafé is added (but it is not made with cream, which was never available in Morocco until recently, but would never in any case be found in a café).

Enjoy Your Coffee on the Balcony at the Hotel Continental in Tangier, Morocco

Traditionally, mint tea has been the beverage of choice in Morocco. Some travel across the world just to sample authentic Moroccan tea in the land where its masterful preparation has become almost as much of an art-form as the Japanese tea ceremony. It is believed that tea was first introduced to Morocco in the 18th century, and began spreading through the country in the mid-1800s at the time the trade between the Maghreb and Europe started flourishing. It is reported that Sultan Moulay Ismail received many bags of tea and sugar as gifts and recompenses given by European envoys in order to release European prisoners. Moroccans quickly developed a fondness for the tea, but adapted it to their own ways by adding mint.

However, according to Euromonitor International, the amount of coffee consumption in Morocco has risen steadily among Moroccans, and has especially accelerated over the past few years.  An increasing number of cafés are opening all over Morocco.  Instant coffee, dominated by Nescafé is very popular in Moroccan homes.

A Café  in Agadir, Morocco

Moroccans make several variations of coffee in their own homes which you might like to try in your home.

Nescafé Classic

(Note:  Moroccans who use instant coffee mostly use Nescafé Classic –no substitute, or other type of Nescafé tastes the same.  If you prefer, use freshly brewed strong, black coffee in place of Nescafé crystals.)

Cafés in Essaouira, Morocco

Version 1:  Daily Morning Coffee, with Simple Continental Breakfast


Heat two cups of milk until boiling.  Let cool one minute; remove skin.  Stir in two rounded teaspoons of Nescafé crystals (or freshly brewed strong black coffee) and sugar to taste.  Moroccans often serve morning coffee in two thermos pitchers, one with black coffee, the other with milk, so that each person can mix their coffee exactly as they like it.

Version 2:  Coffee Spiced with Whole Cloves

Heat two cups of milk, together with three whole cloves, until boiling.  Let cool one minute; remove skin; disgard cloves.  Stir in two rounded teaspoons of Nescafé crystals (or freshly-brewed coffee) and sugar to taste.

Version 3:  Coffee with Black Pepper

Heat two cups of milk until boiling.  Let cool one minute; remove skin. Add 1/8 teaspoon of black pepper.  Stir in two rounded teaspoons of Nescafé crystals (or freshly-brewed coffee) and sugar to taste.

Version 4:  Coffee with Ras el Hanut

Ras el Hanut is a group of spices mixed together which translates as “top of the shop.”  It is used in a variety of Moroccan dishes.  Sometimes it can be purchased at Middle Eastern groceries, or better yet, on your own trip to Morocco!

If you do not have this spice mixture available, just  a pinch of a few spices can be substituted in your coffee.

Heat two cups of milk until boiling.  Let cool one minute; remove skin. Add 1/4 teaspoon of Ras El Hanout, OR a pinch of each of the followingground spices:  cinnamon, nutmeg, cardamom, and black pepper.  Stir in two rounded teaspoons of Nescafé crystals (or freshly-brewed coffee) and sugar to taste.

Version 5:  Black Coffee with a Lemon Twist

Authentic version (probably imported to Morocco from France): To a cup of boiling water, add a rounded (or heaping, if stronger is preferred) teaspoon of Nescafé.  Or use freshly-brewed strong coffee.  Cut a 1/8-inch thick slice of lemon peel. Twist it for the oils to come out of the peel, and drop it into the coffee.  Add sugar if you like it.

Variation using Lemon Juice: Add a full tablespoon of lemon juice to strong black coffee. Add three+ tablespoons of sugar. Tastes a bit like strong, black coffee flavored with lemonade. (Note: Splenda might work, since it is made from real sugar– but aspartame products definitely taste really bad with lemon juice.) This variation is excellent, but I don’t make it often because of the amount of sugar required to balance the lemon juice. (Note that lemon juice doesn’t taste right in coffee unless real sugar is used.) An additional alternative is to use a bartender’s sweetened lemon-flavored syrup.

For more information about Morocco Travel and Morocco’s Cafe Scene

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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Beat the Heat in Morocco, Top Ten Morocco Travel Tips For Summer, Your Morocco Travel Guide

Monday, June 7th, 2010

Men at Sunrise Wearing Djellabas

1. Adopt a Moroccan schedule To Beat the Heat in Morocco During Summer & Other Seasons. Take advantage of the cool early morning hours in Morocco in Summer by taking a mid-moring snack and a late lunch about 1:00 PM. Take a nap in your air-conditioned hotel room or traditional Moroccan Riad, or a dip in the pool. Around 4 PM, have a snack, and head out again around 4:30-5:00 PM. You won’t miss much, because Moroccans tend to lie low during this same time. Enjoy yourself until dark, then head off for dinner around 8-9:00 PM. Take advantage of the Moroccan night life during the cool evening hours if you’re staying in Imperial cities such as Marrakech, Essaouira or Casablanca, all which boast varied restaurants with Moroccan and International cuisine along with entertainment.

2. When going out in the morning during your Morocco Travel experience, make sure to apply sunscreen and consider wearing a hat (or hat alternative) and sunglasses (protects your eyes against cataracts).

3. If you find yourself out and about, getting overheated and exhausted, use your water bottle to wet down your face, neck, hairline, and even the top of your t-shirt or dress in the upper back, shoulder, and neck areas. You can even splash some water on your arms if necessary.

Don’t worry about looking silly–it’s far better to take care of your health when traveling in Summer in Morocco. Even though you might not see them, plenty of Moroccans (especially men, or women when in their own homes) wet down their entire head and neck under a faucet if they feel severely overheated.

Under these circumstances, try also to get to a shaded area and sit down for a little while, even if you have to ask someone in a shop or elsewhere if you may use their stool to sit on. Most are more than happy to oblige if they see you need help.

4. Drink PLENTY of water. Doctors on the Moroccan radio have advised that this is the best way to avoid serious problems. (The objective is to keep your blood thin through drinking, because dehydration is what actually leads to strokes or heart attacks in the heat.)

5. If you are not on a salt-restricted diet, enjoy the Moroccan olives! Ask your guide to take you on a visit to the olive souk, where you can purchase several varieties of olives (which don’t need to be refrigerated in your hotel room). Enjoy these at your leisure. While a bit of salt is quite helpful in preventing heat stroke in extremely hot weather, salt tablets are quite unnecesary if you like olives!

Olive souk in Morocco

6. If possible, doctors suggest spending at least a couple of hours per day in an air-conditioned location. Even short periods will give your body a break. If you are unable to do so, don’t feel shy about wetting yourself down. Your clothes will easily dry in 20-30 minutes.

In addition to your Riad or hotel in Morocco, air-conditioning is becoming more available now in some larger stores (supermarkets and malls). These make a cooler place you can go for a break.

Fresh produce displayed inside an air-conditioned Acima Supermarket in Marrakesh

7. When stopping at small shops or cafés, they often DO have cold drinks. But sometimes you have to especially ASK for them. If they hand you an unopened bottle or can which is not cold, it never hurts to aks for one that is cold. Sometimes they only give them to the people who ASK. Moroccans nearly ALWAYS ask!

8. If you should ever find yourself in an out-of-the-way place that is just unbearable at night, one trick to help with this situation is to travel with a cheap (thin) bath towel. (Even a large hand towel will do.) These can be easily purchased at any local souk. Wet it down, wring it out, and lay it on top of your body in the bed. If you have a fan to lie in front of, it will offer instant relief. If you don’t have a fan, wave it back and forth in the air a few times; when you lay it on your body, it will feel cold. This can give you some much-needed relief.

9. Remember the locals are better acclimated to the heat of summer and cold of winter, because their bodies have a chance to adjust gradually throughout the year. If you spend a long time in Morocco, especially without air conditioning (or heat in winter), your body will adjust, too. But most tourists are not here long enough for that to happen. Most fly right in to the summer heat, are only here a short time, and need to be careful by following the above suggestions.

If you should ever need a doctor, generally your hotel desk or tour guide can help find you one quickly, who even speaks some English.

10. Low-lying and coastal regions (northern and western coasts) of Morocco, such as Agadir, Casablanca, Rabat, and Tangier often have moderate temperatures with humidity, but less of both than is found in the American South, or American East Coast. Marrakesh, Fes, Ouarzazate, and other inland cities or southern areas tend to have dry, to very dry, heat, which is far easier to tolerate than humid heat.

So, to sum up, in very hot weather, avoid going out between 1 PM and 4 PM. Rest in air-conditioning, if possible. Drink plenty of water, and don’t hesitate to ask someone for a stool or chair to rest on if you become exhausted. If you become overheated together with exhaustion, soak your head and shoulders in water —put your health before appearances.

For more information about a Morocco Travel Tips

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial Cities, Seaside Resorts,Sahara Desert, Berber villages, A Taste of Morocco, Magical Kasbahs, Ruins & Waterfalls, Absolute Morocco, The Best of Marrakech, Fes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or 1 (917)703-2078 and let’s book a tour to Morocco for you today.

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Moroccan Wine Guide, Choosing The Best Moroccan Wine, Your Morocco Travel Guide

Saturday, May 29th, 2010

Moroccan Grape Preparation For Wine Making Process

Restaurant menus and wine shops in Morocco present travelers with an astounding array of choice in excellent Moroccan wines.  But where should the person unfamiliar with Moroccan wines begin?  This article will provide a starting point and serve as a Moroccan Wine Guide by recommending some inexpensive good-value Moroccan wines.

Morocco has been a leading wine producer and its bold red and white grapes have become popular among the French, Americans and within Modern Moroccan households. When the French colonized Morocco, like the Romans centuries before them, they realized Morocco’s possibility of being a wine country. The French developed Meknès, a Moroccan Imperial City, into a wine region. Today 30,000 acres of land in Morocco contribute to wine production and Morocco sells over 40 million bottles within Morocco and abroad. Moroccan wine is in a state of revival and wine producers are taking advantage of the country’s sunny, mild temperate climate, and high altitudes.

Although most Moroccans do not drink alcohol due to religious prohibitions, Moroccoprovides a home to groups of ex-patriots and foreigners from France, England, America, Spain, Germany and Italy who enjoy healthy alcohol consumption. Wine production has greatly assisted in Morocco’s tourism sector and created much needed jobs. Close to 10,000 Moroccans are employed through the wine-making industry within the fourteen regions of Morocco. The fourteen wine making regions of Morocco  are Agadir, Boulaouane, Casablanca, Fes, Kenitra, Marrakech, Melilla, Meknes, Ouarzazate, Rabat, Safi, Sidi Ifni, Tangier, and Tetouan.

Map of the Fourteen Wine-Growing Regions of Morocco

Even though Morocco has fourteen wine-growing districts, wines from some of these regions are not widely available. Some common, easily-found appellations includeGerrouaneBeni MTtirBenslimane, and Zenatta. (Gerrouane and Beni M’Tir alone account for over sixty percent of Moroccan wine production.)

The Beni M’Tir Wine-Growing Region of Morocco

Moroccan Guide To Inexpensive Red Wines:

For anyone wanting to sample a good standard Moroccan red; or when ordering for a group of red wine drinkers of varying tastes, it’s hard to go wrong with Cuvée du Cabernet President Rouge:

This garnet-colored red wine (left) hints of orange, lemon, and bramble fruits.  A medium-bodied wine,it has good complexity, without being too heavy or too light.  It is rich and robust, with a lingering finish.

For those who prefer a heavy-bodied (14%), plum-tasting wine, Bonassia Cabernet Sauvingon (right) is a better choice. Bonassia is a rich and smooth opaque deep ruby-violet, tasting of black currants with hints of vanilla and nutmeg with a floral finish.  It is an exceptionally good value, and one of my personal favorites.  Matured in stainless steel for three months, and subsequently aged in oak.

For wine drinkers who enjoy Merlots and Syrahs, excellent inexpensive choices exist in Moroccco:

The Halana Merlot is a deep garnet-colored wine, tasting of raspberry, floral (jasmine and violet), and a hint of spice.  The Halana Syrah tastes of plum and raspberry, licorice, and cinnamon.  It also tends to be heavy with tannins.

Vineyards in Meknes

Moroccan Guide To Inexpensive Rosé Wines:

The Thalvin Boulaouane Vin Gris (left) is an especially good value and a personal favorite of mine.  It is a light wine, tasting of floral and honeysuckle, raspberry and citrus, with a pleasingly long floral length.

The Halana Syrah Rosé is medium-bodied, and stands up well to meat courses.  It tastes of rose petals, strawberry, melon and peach, and of robust minerals.

The “S” de Siroua Cabernet Sauvingnon Rosé (moderately priced in stores at about 120 Dirhams, or 12 Euros, and the most expensive wine listed in this article) is reminiscent of strawberry jam, and also a personal favorite of mine.

Grapes Being Harvested “by Hand” in Meknes

On most bottles of Moroccan wine, you will find the French words “vendage à la main,” which means “harvested by hand.”  According to the growers, this not only provides jobs for many Moroccans, but gives a superior quality to the wine when compared with mechanical harvesting methods.

Moroccan Guide To Inexpensive White Wines:

If you enjoy white wine, a light and refreshing Moroccan white you can try, which seems to please most palates,  is Thalvin Cuvée du President Sémaillon (no photo available).  It is reminiscent of green apples, light minerals, and grapefruit.

Another fresh and clean-tasting Moroccan white is Special Coquillages, found on many hotel and restaurant menus.  It tastes of green apple  citrus, and minerals, with a hint of grapefruit, and having very long length.

Cap Blanc (no photo available) is another similar white also found on many hotel and restaurant menus.  It is a pleasing and inexpensive wine tasting of grapefruit, honeysuckle, and minerals.

If you are interested in visiting the wine-growing regions of Morocco, why not book your next private tour with Travel Exploration?

For more information about Moroccan Wine, visiting the region of Meknes or a Morocco Wine Tour

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806  or 1 (917)703-2078  and let’s book a tour to Morocco for you today.

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Authentic Morocco Tours With Travel Exploration Morocco, Testimonials and Trip Advice, Your Morocco Travel Guide

Monday, April 26th, 2010

When considering a vacation or holiday to Morocco choosing an Authentic Morocco Tour company such as Travel Exploration Morocco that offers Testimonials and Trip Advice is an important way to begin planning a Morocco travel journey. When choosing a Morocco Travel Agency some of the most important things to consider are:

Moroccan- Pattern

1. Reputation of the Morocco travel agency you choose. Ask for references and Morocco Testimonials to be sure you are traveling through a reputable Morocco Tour Operator.

2. The Morocco Travel Director’s experience and ability to offer you on the spot travel advice.

3. Authentic Morocco Tour Testimonials written by those who have traveled to Morocco with the agency you choose.

4. The rate of response to your Morocco travel requests by the Morocco Travel Agency.

5. Flexible and varied Morocco Tour itineraries and Morocco Travel activities that meet your holiday needs.

6. A varied offering of quality 3, 4 and 5 Star Morocco accommodations such as Marrakech Riads, Fes Riads, Ouarzazate Riads or Morocco Hotels that fit your budget.

7. ASTA Membership- The American Associate of Travel Agencies offers online references for quality Morocco Tour Operators and Morocco Travel Agencies. Make sure you travel with an agency that is a member of ASTA.

Travel Exploration Morocco guarantees Authentic Morocco Tours and Authentic Morocco Travel and Tour Testimonials that can be found on our website which demonstrate the kind of travel experience, cultural amenities and impeccable service we offer to those traveling to Morocco. Once of our most recent guest who took a 10  Day cultural tour to Morocco with Travel Exploration stated in their Morocco travel testimonial:

” We have been home for 2 weeks from our Travel Exploration Morocco Private Tour and would to share some thoughts about our phenomenal trip to Morocco.  Alecia Cohen did a wonderful job in making the arrangements for our 10 Ten Day Private Morocco Tour. Ms. Cohen’s responsiveness to our many emails and questions involved in the planning process of our trip was excellent. The Riads Ms. Cohen hand- selected for us were wonderful and Travel Exploration’s Historical Guides were simply wonderful. All of the guides demonstrated great historic knowledge and the driver that was assigned by Travel Exploration for our tour was simply the best. Morocco was a wonderful country to visit. From the sand dunes of the Sahara to the snow capped mountains of the High Atlas and the variety in between (lush valleys, rushing waters, deep canyons, arid desert, beautiful rock formations, and lush palm trees oases). Morocco is a land full of contrasts – all easily seen in 10 days. There were many contrasts that struck me as wonderful from the ancient medinas (old cities) in Marrakech and Fes as well as the Kasbahs in Ouarzazate alongside the modern movie making industry there. The day we spent driving through the Ourika Valley and climbing to the Setti Fatima, Seven Water Falls was special as was the memorable day we spent at the Roman Ruins at Volubilis and the Imperial Cities of Meknes. Besides our wonderful, wonderful driver, Ismail (Smain), the employees of the Riads and the Guesthouses were kind and friendly. Those at Riad Myra in Fes truly spoiled us. We can heartily recommend Travel Exploration Morocco! We would be happy to talk at length (or briefly) to anyone who would like to contact us who is planning on booking a tour.”

For more information about Authentic Morocco Tours and Testimonials for a Morocco Travel Agency

For more information about Travel and Tours to Morocco plus highlights on Moroccan culture visit Morocco’s Imperial CitiesSeaside Resorts,Sahara DesertBerber villagesA Taste of MoroccoMagical Kasbahs, Ruins & WaterfallsAbsolute Morocco, The Best of MarrakechFes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration

Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806  or 1 (917)703-2078  and let’s book a tour to Morocco for you today.

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