Posts Tagged ‘Wedding’

Moroccan Sweets and Pastries, North African Deserts & Recipes

Sunday, April 12th, 2009

 

Moroccan Pastries, Sweets and Deserts

Moroccan Pastries, Sweets and Deserts

 

 

 

 

 

 

 

 

Stuffed with almond paste, dusted with confectionery sugar and flaking with each bite, Moroccan pastries are reserved for special occasions. Cooking is regarded as an extravagant art in Morocco and in North Africa. Large meals are prepared for births, circumcisions, weddings, celebrations of the days of the profit and various other typical and Muslim specific holidays. Moroccan pastries and deserts are usually offered along with Moroccan Mint tea before the first course of a meal. When touring Morocco make sure to not miss out arriving on time if you are invited into someone’s home as this serves as the perfect opportunity for you to allow the sweeter part of the meal to linger.

As a Guest

Moroccan cuisine traditions are an essential learning experience that can also be provided on a Tailor Made Tour through Cooking with a Daada Chef and bread baking with the Berbers.Travelers that have the opportunity to stay with a Moroccan family will experience a breakfast made for the kings. The host family traditionally will serve a variety of pastries for breakfast: Rghaif (flat buttery Moroccan pastries), Sfenj (Moroccan doughnuts), French pastries (croissants), along with Bayd (eggs, cooked with cumin and sesame seeds), orange juice or coffee.

Moroccan Sfenj, Fried Doughnut

Moroccan Sfenj, Fried Doughnut

 

 

 

 

 

 

 

 

Pancakes

Pancakes are a traditional breakfast food as well as a sweet treat in Morocco. On holidays they are adorned with honey, icing, sugar, butter or a rich almond paste. Baghrir pancakes are fried in hot oil, with dot-like air craters on on side.

History

These succulent Moroccan sweets were once only served to the sultans, Islamic leaders, and the elite. When spices were as prized as gold, lower classes were rarely able to partake in such indulgences. Now, when neighbors and friends come together during their afternoon break they enjoy the company with a pot of mint tea and pastries.

Souks

The smell of fresh pastries linger through the city streets. All throughout the maze-like souks vendors sell a wide range of Moroccan sweets. A savory dish, native to Morocco, is bastila, a multi-layered pastry filled with shredded chicken or pigeon meat gently and brushed with a lemon-onion sauce and covered in almonds, cinnamon and sugar. Other flaky croissants are served with warm honey, apricot or other jams.

All Shapes and Sizes

Moroccan deserts and pastries come in all shapes and sizes, generally pastries are light and healthy often made with nuts. Some are long and thin, others round- filled or hallow. Gazelle horns, a crescent shaped treat is of the most famous Moroccan sweets. Check out the recipe below!

Recipe: Kaab el-ghzal (gazelle horns)

serving size: 16 pastries

bake until lightly golden at 350 degrees F

1 3/4 cups of flour

2 tbsp. melted butter

2 tbsp. orange flower water

2 large egg yolks, beaten

A pinch of salt

Icing sugar

Almond Paste:

2 cups of finely ground Almonds

1 cup icing sugar

2 tbsp. orange flower water

2 tbsp. melted butter

2 egg yolks beaten

1/2 tsp. cinnamon

Directions:

Combine all the ingredients for the almond paste in a bowl, stir until smooth- divide paste into 16 pieces.

Take each piece and roll it into small cylinders (7cm long)

In another bowl, combine flour and salt, melted butter, orange flower and one egg yolk, add cold water to form a soft dough. Kneed for ten minutes, roll out into a thing rectangle- then cut into strips.

Place the almond paste on each pastry, spacing them 3 cm apart. Fold in half to seal the paste. Moisten both sides of the pastry with the remaining egg yolk and a small amount of water. Cut each pasty into a crescent shape, place on a buttered and floured baking sheet.

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Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Google on call Travel Exploration at 1800-787-8806 and let’s book a tour to Morocco for you today.

Moroccan Wedding Tour- A Travler’s Must See

Tuesday, March 3rd, 2009

 

Berber Wedding Imichil

The entire village seems to be buzzing with excitement as you follow your friend Fatima through the narrow winding roads and towards the beating drums that are getting louder with every step. Finally, as you turn the last corner you find yourself in front of a huge tent, brightly lit from the inside with lanterns and candles and filled with the sounds of people singing, dancing, and drums playing. Fatima grabs your hand and pulls you through the crowd and into the tent and you can’t help but to gasp in amazement. The inside of the tent has been swathed in silks of every imaginable shade of red, pink, and orange, from the ceilings hang ornate lanterns with flickering candles that seem to bring the very tent to life, silk and velvet cushions line the floor around tables piled with enough food to satisfy a king. Platters piled high with lamb, chicken, and vegetable kabobs, huge bowls overflowing with pungent saffron couscous, large steaming tagines full of chicken and lamb stews, and large plates piled high with honey covered dates and sticky pastries. Fatima looks at you and gives you a knowing smile, she told you Moroccan weddings were impressive, and this, she had explained, was only the last of a whole week of festivities and celebrations…

 

Traditional Moroccan weddings are elaborate and often quite expensive celebrations that typically begin seven days before the actual wedding ceremony. According to tradition, the parents of the groom would choose a bride for their son and would send a dowry to the bride in the form of household items and furniture. If the groom’s parents were very wealthy they might also send gold jewelry, cloth, and perfume to the bride.

 

Five days before the wedding ceremony the Furniture Party ceremony takes place. This “party” focuses on preparing the bride and groom’s new home. Members of the bride’s party, primarily women, deliver handmade blankets, a mattress, carpets, Moroccan couches and other necessary furniture.

 

Before the final Henna or Beberiska ceremony, the bride is given a milk bath by her nagaffa, or female attendants, in order to purify her. These female attendants are usually older married women, female friends, and relatives. After the bath the bride’s nagaffa help to beautify the bride by dressing her in an elaborately decorated kaftan, adorning her with jewels, and darkening her eyes with kohl, which is like a thick dark eyeliner.

 

Once the bride has been beautified her and her nagaffa take part in the Beberiska ceremony the night before the wedding. The hands and feet of the bride and her party are painted with henna to ward off illness and the evil eye. The bride’s henna is usually more elaborate and certain shapes and symbols meant to ward off the evil eye, bring good luck, and increase fertility are drawn. After the henna has been completed the older married women take the bride off to the side and explain to her the “secrets” of marriage.

 

After all of the pre-wedding ceremonies have been completed the female relatives and friends of the bride gather to prepare an extensive feast for the wedding day, enough food is always made to compensate for any unexpected guests who may arrive. Traditionally, the bride and groom would celebrate the marriage in separate places before the groom, accompanied by singing and dancing male friends and relatives would make his way to his bride. The groom would then be lifted up onto the shoulders of his friends, the bride would be lifted on a circular cushion or table, and they would both be carried to the bridal chamber for some private time. The two would then journey to their new home together and the bride would circle her home three times before finally stepping inside with her new husband.

 

While many of the old traditions are held sacred and still respected in Morocco some traditions, such as the milk bath and furniture party, are rarely followed in more modern areas. Despite the changes over time Moroccan weddings are still a festivity full of food, drumming, dancing, and merriment.

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Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Google on call Travel Exploration at (917)703-2078 and let’s book a tour to Morocco for you today.