Check out this Bizarre Foods episode with Andrew Zimmern from the Travel Channel. To become immersed deep within the culture Zimmern is willing to eat pretty much anything that comes his way, this time it happens to be K’lia a Moroccan breakfast food served with eggs.

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Google+Alecia Cohen This entry was posted on Friday, March 6th, 2009 at 6:17 pm and is filed under Berber Life, Morocco Travel. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.