Posts Tagged ‘Food Tours’

12 Things To To in Morocco, Travel Bucket list

Wednesday, March 15th, 2017
Moroccan Covered Markets, Marrakech

Moroccan Covered Markets, Marrakech

 

 

 

 

 

 

 

 

Morocco is an an exotic vacation destination. This North African country offers a rich variety of activities whether your interested in  architecture, history, the arts, food, outdoor adventure sports or relaxation. There are a wealth of things to do for families on a vacation, couples traveling alone and also for independent visitors who tend to shy away from organized and private tours. With so many options it’s hard to choose. Moroccan Guide books claim they know the Top 10 Best Things to Do in Morocco as do the variety of Morocco travel bloggers out there. Moroccan Tour Packages sometimes can equally be adept as they don’t offer the off the beat activities that can make for the most memorable vacation. As natives of Morocco and the founders of Morocco Travel Blog, we offer intrepid travelers the idea Travelers Guide of Where to Eat, Shop and What to Do.

As natives of Morocco and the founders of Morocco Travel Blog, we offer intrepid travelers the ideal Travelers Guide of Where to Eat, Shop and What to Do. Our  list of 12 Things to do in Morocco guarantee an authentic Moroccan travel experience.

12 Things to Do – Quintessentially that have made our 2017 Bucketlist and are guaranteed to satisfy your wanderlust.

Fes Souks Tasting Tour

Fes Souks Tasting Tour

 

1. Souk Tasting, Fes Food Tour in the historic Fes medina. Old world delicacies at your fingertips when you embark on a food tour.  Try traditional Moroccan street food including dried meats, milawi, harsha, briwats, spicy sardines, spicy potato cakes, soups, olives and more. Taste an array of delicious wild honeys, discuss their flavors and health-giving properties and find out why honey is so important in Moroccan cooking and Islamic culture.

2.Glamping in the Sahara Desert’s Erg Chebbi Dunes. Go on a Desert Adventure and Overnight in a  Luxury Desert Camp  in sand dunes far away from the touristic areas. Arabian Nights Dinner fireside is served as Berber drummers serinade you. Not to be missed.

3. Marrakech Street Food, Exotic eats down Marrakech’s Tangia Alley. Evening exploration and the highlights of Marrakech Street Food Tasting. Sip Tea as the sunsets over Djemaa El Fna Square. On this exclusive guided tour you will make your way through the backstreets and sample two types of slow cooked lamb, Tangia (a Marrakech specialty, traditional Moroccan salads, a mixture of street food dishes such as a grilled sardine sandwich, merguez, or kefta, Moroccan soup and doughnuts, fresh fruit smoothies, Moroccan pastries, roasted sheep head (optional) and for the more adventurous spleen sandwiches.

4. Kicking back in Coastal Essaouira, Beach bumming it by the Sea. Stroll down the Portugese Ramparts in Old Mogador. View the picturesque seagulls as they fly across this historic old city making their way like a private chartered flight back towards the beach. Kick back and lay low with a glass of gris, visit the historic Essaouira medina or bum it by the seas. Essaouira is the first calling for those who want some R&R or a visit to Morocco and it’s also the perfect ending to a country wide private tour.

Wine & Cheese in Morocco

Wine & Cheese in Morocco

 

 

 

 

 

 

 

 

 

 

 

 

 

5. Wine & Cheese Tasting in Ounara, Essaouira. Just eight kilometers from Essaouira sits one of Morocco’s finest wineries called Val d’Argan. This winery located in Ounara is the perfect pitstop en route to Essaouira on a one day excursion. The wine tasting can include a peppering of reds, rose, whites and Moroccan Gris, all consumed with local cheeses or the option of Moroccan lunch. After you’ve washed your pallet with some Moroccan wine, head to La Fromagerie for lunch. Owned by Souri native, Abderrazzak, La Fromagerie is a and farm to table restaurant with some of the best “cheese, cheese and more cheese.” The menu is prefixed unless you request a la carte. It consists of local organic wine and home made cheeses threaded through every dish served.

6. Sking in Ifrane, the little Switzerland of Morocco. A lesser known region in Morocco is Ifrane. Unlike any other town this small villagge is located in the Middle Atlas and is over 5,000 meters above sea level. Ifrane has a Swiss Alpine village feel to it and is the winter playground for wealthy Moroccans who are in search for winter and skiiing. Ifrane boasts lush, green cedear forrests in spring, summer and fall. Just outside are Berber villages and a Middle Atlas region that is rich agriculturally. The town also hosts students year round with it’s famed Al Akhawayn University. Ifrane is an hour from Fes, a UNESCO Heritage sites and serves as the perfect excursion in summer and for skiiing in winter.

7. Exploration of Morocco’s Covered Markets. Visit Spice Souks Craft makers. With centuries-old souks, authentic craftsmanship, and tiny workshops, the shopping scene offers both old and new. Moroccan crafts are a fundamental part of Moroccan life. There are covered markets to visit everywhere in Morocco from the historical medina’s to the rural country side. Local markets (souks) in the countryside take place on every day of the week. Each region of the country has a local souk that helps supply the population with good. Some are covered markets while others are completely open air. Covered Markets offer the best insiders experience for intrepid travelers who want to see first hand how Moroccans shop. The covered markets in the medina also house charming cooperatives, some of which are run by women that produce, wood, metal, copper, wool, linen, stone, embroidery and clay into distinctly Moroccan products that have been made for centuries. The covered markets offer a perfect opportunity to Shop the Souks of Morocco in style.

8. The Ultimate Hammam experience.  Discover a Moroccan bath house. A scrub with Moroccan salts and Rose water Massage is an essential part of any Morocco travel experience. Hammams have played an important role in Morocco serving as places of social gathering, ritual cleansing and with special customs attached to them. The majority of Moroccans visit a hammam at least once a week. Book a two hour appointment and request for both a Hammam and Massage combination option.  Be prepared to be well scrubbed (in a hot room) on both sides of your body with a rough flat glove called a kiis.  This is a culturally enriching experience.

Breadbaking with the Berbers

Breadbaking with the Berbers

 

 

 

 

 

 

 

 

 

 

 

 

 

9. Bread baking with a Berber Family. Meet a local Berber family in the village of Ait Ouzzine nestled between the Sahro and Tamlalt Moutnains. Sip tea with the Berbers and bread bake on volcanic rock. Make a rare speciality bread of the region called Bourafin which is a century-old tradition of gathering brush and rocks, then baking the bread in open mountain, fresh air on age old historic volcanic rock. Walk in the green fields and see how the traditional Berbers live with their gardens of herbs, livestock, and henna plants.

10. A romantic Horse and Carriage ride through the ramparts of Marrakech. A fun way to visit the ramparts of Marrakech is through a Horse-drawn carriage. Through the red hamra city, visitors will see colored horse-drawn carriges in shades of chartruse, hot pink, lemon and orange. These carriges are referred to as calche’s. There’s nothing quite like taking a caleche ride in historic Marrakech medina as your driver summons the horse to turn down small alley’s, navigate the souks, weave between old world palaces and gardens, and then sprints along beside motorcycles and new card into the ville nouvelle (new city). At sunset or even on a rare, rainy evening a calche ride will bring back memories of another century and how travelers once navigated Marrakech.

11. Take a road trip and Wander the Blue Washed City of Chefchaouen. Located in Morocco’s Rif, this small city is often referred to as the hidden jewel of the North. Chefchaouen was founded in 1947 by Moorish exilesfrom Spain. Its blueglazed houses and buildings are a tradition that comes from the town’s former Jewish population. Wandering around this blue washed city is one of the top things to do on a visit to Morocco.  It offers an imaginary experience that makes you feel as if you are inside a magifcal story book from the 17th Century. Travelers can venture into the old Kasbah that faces the exterior of the city’s walls, shop for handcrafts, taste fresh goat cheese and observe locals doing daily chores.

12. Indulge in ancient history by visting the Berber Museum in Marrakech. The intense blue house and studio of French artist Jacques Majorelle is now the Majorelle Gardens and the Berber Musuem. While visiting the Majorelle Gardens, a stunning botanical garden that became the Moroccan retreat and sanctuary for French fashion designer Yves Saint-Laurent, is on everyone’s bucketlist we recommend highly not to miss the Berber Musuem. Formerly known as he Islamic Museum of Art, this new museum was renamed and launched with propert histoical provenance to honor the Berber people and their traditions. As the Berbers are the original inhabitants of Morocco and were driven in the mountains in te 7th Century by Arabs from Yemen, having as much of their history and costume on display pays a long standing homage essential to those discovering Moroccan history. With over 60o objects in the Berber Museum ranging from the Rif to the Sahara this offers vistors a compelling panorama on Berber culture. The renovation of the Berber Museum was carried out by Christophe Martin with museocologiest, Bjorn Dahlstrom. This is a must see piece of Marrakech for all travelers.

 For More Information about Things to do in Morocco 

Morocco’s Imperial Cities, Seaside Resorts,Sahara Desert,Berber villages, A Taste of Morocco, Magical Kasbahs, Ruins & Waterfalls, Absolute Morocco, The Best of Marrakech, Fes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration
Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or + 1 (212) 618882681 and let’s book a tour to Morocco for you today.

8 Top Restaurants in Marrakech, Chic and Savory Dining

Sunday, October 9th, 2016

Marrakech is the Paris of Morocco. Its lively dining scene makes it a stand out place for foodies. From local fare to the gastronomic table, I will take you on a culinary journey to charming cafes, local Moroccan eats to elegant restaurants. My list of suggested places to dine are bound to excite your palette and make you want to visit Morocco more than once. Chic and savory Moroccan cuisine is now at your fingertips with this 8 Best Restaurants short guide for foodies.

SALT Restaurant, Gastronomic Cuisine

SALT Restaurant, Gastronomic Cuisine

SALT Marrakech
New on the scene is SALT, perfect for those who want to dive deep into Gastro-Moroccan cuisine. The nine-course menu offers exotic flavors and is a new way of cuisine expression for die-hard foodies. Many think Moroccan is all tajines and couscous. Not here! SALT goes the beat with its visiting chef in residency program. The menu serves up dishes such as pickled watermelon with toasted almonds and argan oil, prawn ceviche with Barbara fig dressing, cumin infused carrot bissara with crispy ouarqa, slow cooked lamb’s should with ras el hanout, prunes, apricots and coriander. A journey of exotic flavors will surround you when you dine being served by traditional Moroccan chefs. Located in one of Marrakech’s most beautiful boutique riads, Dar Les Cigognes, this nouvelle chic dining experience is not to be missed. Start with cocktails on the roof terrace or try some local Moroccan wines, Volubilis Cabernet and Medallion white are two that will wet your taste buds and that can be carried over and paired with dinner. Then finish off with one of SALT’S delectable deserts.
Address: Berima Ground Floor، 108 Rue de Berima
Phone: +212-524382740

Nomad Cafe, Saffron Cake with Carmel Sauce

Nomad Cafe, Saffron Cake with Carmel Sauce

Nomad
The chic place to dine and be seen in Marrakech is NOMAD Cafe. This trendy restaurant has some of the most creative and distinct Moroccan modern dishes on the food scene. Tucked away in the medina, NOMAD café has views of the Rahba Kedima (Spice Market & Local Square). The restaurant has a nice mix of indoor and outdoor dining space with cozy indoor salons, rooftop terraces and a sun terrace as well. NOMAD’s menu items are a creative mix of Moroccan and Western dishes. The shaved cauliflower and fennel salad with fresh herbs and toasted almond is a must for vegetarians. The contemporary take on Moroccan bastilla, filled with spiced vegetables, local goat cheese and caramelized tomato comfit is second to none. Mains range from calamari served in a cumin infused sauce to marinated lamb served with olive and red pepper relish. For desert don’t miss the flourless saffron cake with caramelized orange zest and whipped cream, definitely a must!
Address: Rahba Kadema
Phone: +212-524381609

Cafe Clock, Camel Burger

Cafe Clock, Camel Burger

Café Clock
Camel burger anyone? Owned by British foodie, Mike Richardson, this eclectic, local café is frequented by Moroccans and expats alike. With delicious fare that has a contemporary touch, the trend setting Café Clock offers Moroccan mint tea and homemade cakes, tasty falafel and hummus salad, almond milkshakes, crunchy salads and it’s star feature, camel burgers and fries. The Clock, as locals call it, also boasts a wonderful cooking school and weekly Hikayat performances, the traditional art of storytelling. There are rotating showcases of local Moroccan painters, calligraphers and graffiti artists. This café does a fabulous job in making sure your stomach is full while sharing the artisanal heritage of Marrakech.
Address: Derb Chtouka Phone: +212- 524378367

Amal Women’s Training Center & Restaurant
A non-profit organization that helps disadvantaged women has made its way to the Marrakech food scene. Amal “hope” in Arabic lives up to its name fully. Established by Nora Fitzgerald, Amal was conceived to train and serve underprivileged Moroccan women. The restaurant menu changes daily and offers a mix of traditional Moroccan and fusion dishes. Moroccan salads, briouattes, tagines, liver with pureed potatoes and fish dishes are just some of the dishes on their menu. Amal offers traditional couscous on Fridays, the day of prayer. Diners are seated in the outdoor garden or interior salon. Amal has made name for itself for being socially conscious and supporting women. Eating here is an ideal way to support women and include socially responsible travel in your journey.
Address: Rue Allal Ben Ahmed
Phone: +212-524446896

La Famille
A hidden jewel located down a windy alley, just around the corner from the Dar Si Said Museum is the restaurant, La Famille. This unassuming eatery is the perfect place for a lazy Sunday brunch. Spread out on one of their wood tables and lean in to read your favorite magazine while you dine on their meat-free meals. On the menu, grilled vegetables plates, Moroccan couscous with cranberries and apricots, salads, flat breads and frothy cappuccinos. Surrounded by a rustic and charming Mediterranean garden diners can eat at tables or on low lounge chairs. La Famille also has a tiny boutique with local designers featured.
Address: 42 Riad Zitoun Jdid
Phone: +212-669041137

Chez Lamine, Mustapha -Tangia for Foodies

Chez Lamine, Mustapha -Tangia for Foodies

Chez Lamine, Mustapha
This hole-in-the-wall restaurant in the Marrakech souks is the place to go for meat eaters. Owner Mustapha is a legend in the Marrakech’s Djemaa el Fna Food stalls. Wander down Djemma El Fna to Mechoui alley and you will find a stall lined with sheep’s heads and Tangia pots. Mustapha’s recommendation, the top specialty, is called a Tangia Marrakchia, which is slow cooked lamb in an earthen jar. The Tangia is cooked over night (24 hours) inside a local hammam (bathhouse). The process allows the succulent juices to culminate at the bottom of the earthen pot. Also known for the best mechoui (whole roasted lamb) in town, this local eatery is filled with Moroccan families, regulars and travelers alike. Mustapha has a sister branch located in the popular, new town of Gueliz where visitors can sit street side and mingle with the locals.
Address: Souk Ablouh, 18-26 | Guéliz Rue Ibn Aicha N°26
Phone: +212-212661833805

La Crêperie de Marrakech
If galettes and pancakes are what you fancy then don’t miss the Le Crêperie in Marrakech’s garden district, Gueliz. This is Breton gastronomy at its best. Offering a delicious selection of crepes, buckwheat and wheat pancakes topped with your favorite sweet, savory or tangy ingredient. Prepared daily by the chef and owner, Laurent from Breton and Touria, this tiny café is a true gem. The crepes have fresh, local farm to table ingredients. Tastefully made with richness diners can enjoy a dark chocolate crepe, Roquefort or Chorizo, honey, goat cheese and spinach or butter-sugar and Nutella to the subtle variation of Suzette with oranges. There are even options for a full menu that includes a side salad for those who want some greens along with their savory meal. The décor is also as lively as the cuisine with the resident Parrot who is there to greet those arriving and the collectors’ wall of Breton sardine boxes. Perfect for those with a sweet and spicy tooth on a sunny or even a cold winter day.
Address: Rue du Capitaine Arrigui
Phone: +212 661433272

Le Jardin, Garden Restaurant in Marrakech

Le Jardin, Garden Restaurant in Marrakech

Le Jardin
If your inner compass calls for a day of R&R and International dining then make your way to Le Jardin for a late afternoon lunch. The Muezzin’s call is a far cry away from the oasis of calm at Le Jardin. This trendy restaurant is located in a garden setting offers fresh salads, sandwiches, burgers, tajines, couscous and a short wine list. A must try is their spiced Moroccan coffee or Avocado shake. What awaits you is a magnificent courtyard where you can lounge that is covered with emerald green Moroccan zellij tile, dry tolerant plants, hanging banana trees, birds and botanic flowers. It is the equivalent of dining at an arboretum. Outside dining is available on the terrace or ground floor where turtles scurry their way. Organic produce is sold downstairs in a small nook while the upstairs hosts the main boutique of French-Algerian fashion designer and tastemaker, Norya Ayon.
Address: 32 Route Sidi Abdelaziz
Phone: +212 5243-78295

Marrakech For Foodies – A Guided Food Tasting Tour

For more information about Where to Eat in Marrakech or a Guided Historical Tour

Morocco’s Imperial Cities, Seaside Resorts,Sahara Desert,Berber villages, A Taste of Morocco, Magical Kasbahs, Ruins & Waterfalls, Absolute Morocco, The Best of Marrakech, Fes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration
Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or + 1 (212) 618882681 and let’s book a tour to Morocco for you today.

Bread & Morocco, A Love Affair

Wednesday, August 24th, 2016
Bread baking in the Sahara, Photograph by Amanda Mouttaki

Bread baking in the Sahara, Photograph by Amanda Mouttaki

 

 

 

 

 

 

 

 

 

 

 

 

The children of him who has wheat in his house should not beg of his neighbor.

Manage with bread and salted butter until God brings something to eat with it.

There is no hunger but the hunger of wheat.

~ Moroccan Proverbs

There are plenty of things you will not find on a typical Moroccan table such as silverware, water glasses and individual plates. However there’s one thing you will always find, and that is a hearty basket of bread. As age-old Moroccan proverbs illustrate, Moroccan bread is a vital part of the diet and culture. Morocco’s terrain is dry and the land is harsh geographically. Bread is the one food that binds people together at a meal and can be made relatively inexpensively with few ingredients. Wheat can be kept and used over time when fresh ingredients are more difficult to come by. Dry bread provides sustenance for a population that today still remains semi-nomadic.

Visit any village in Morocco during the wheat harvest season and you will see women in colorful attire across the fields sifting kernels of wheat in woven baskets, removing the bits that are inedible before grinding to flour. Families work together in unison within the fields collecting the grain. Not a single kernel is wasted. The grain is sold and traded among families across rural regions as well as being kept until the next harvest. Moroccan bread is a prized food.

In urban areas of Morocco where there are no family plots to tend Moroccans make bread in their home or purchase ready-made bread. The varieties of breads that Moroccan families can purchase are many ranging from typical white to grain, sesame with anise and barley. As the result of Moroccan subsidies bread is affordable to all.

How Bread Is Made Across Morocco:
Across Morocco there are several ways of making Moroccan bread and also many varieties of preparation. In the Sahara Desert region, the traditional way of baking is to build a hot fire on top of the sand and then bury the bread once it is hot enough. Another Southern bread baking tradition indigenous to the Draa Valley, Saghro region is to bake bread stuffed with fat, spices and herbs directly on volcanic rock, which produces a pizza-like thick doughy bread called bourafin. In the mountains an oven resembling a tandoori oven is used, the dough stuck to the sides of the clay oven and baked over fire to produce a charred loaf of tafernout.

In the north of Morocco kalinti is a bread made with chickpea flour. There are also several iterations of stovetop breads like msemmen, harsha, and batbout. In Moroccan cities the practice of bread baking is gradually dying out as the result of ready-made bread and a generation of new working class that has no time to bake. Bringing the daily bread (khobz) to the traditional oven was once a central part of life.

Moroccan Breads, Photograph by Amanda Mouttaki

Moroccan Breads, Photograph by Amanda Mouttaki

 

 

 

 

 

 

 

 

In traditional Moroccan homes women kneed their dough in the morning; flattening it into characteristic round loaves and covering it with a cotton cloth. Then, they placed it onto a tray or wooden board and either give it to one of their children to drop off on the way to school or leave it outside the door. A neighbor or another person passing by who saw the tray instinctively pick it up and drops it off at the oven. At lunch it was picked up and paid for, each loaf a flat rate. In the ovens, dozens of loaves at a time are baked. The baker always knew which bread belongs to which tray and family. The baker was also the eyes and ears of the community through his close, daily interaction with the neighbors. He could tell how well off a family was, how often they had company, and more based on passing words when coming in or the bread itself. When an engagement was in the works, the baker was often consulted for inside information on the prospective bride or groom’s family.

Bread is the utensil used to eat. It’s broken off (never cut with a knife) and used to scoop up tajines, soak up sauces, and savor soups. It’s drizzled with olive oil and served alongside a hot cup of tea for breakfast or stuffed with tuna or boiled eggs for a snack or late night meal. When there’s little else in the cupboards there’s bread to tide over an empty stomach.

Bread is held in very high esteem in Morocco. It is never thrown in the garbage and the first reaction when dropped on the floor is to immediately pick it up and kiss it. The very basic ingredients in Moroccan bread mean that within a day or at most two it is dry. Dishes like treda make use of bread that’s stale. It’s shredded and put in the bottom of a plate and then topped with spiced lentils, sauce, and chicken if available.

To dispose of bread scraps that cannot be salvaged the garbage is not an option. They’re put in a bag separate from the other waste and when collected set aside by the garbage man. It’s then fed to animals or used as compost.

The sacredness and special place bread holds in the Moroccan culture and home is not without challenges. Those who struggle with illnesses like celiac disease face an uphill battle. For many Moroccans it’s unfathomable that bread could make someone violently ill. For visitors this can be a difficult bridge to cross.

Every culture has a particular food item that serves as a staple and the Moroccan love affair with bread remains a steadfast part of the Moroccan culinary tradition.

For more How to Make a Tajine or A Taste of Morocco Food Tour Morocco Food Tour

For more information about Bread Baking on a Morocco Private Tour

Amanda Mouttaki is a food and travel writer and blogger, with an expertise on Moroccan culinary traditions and food culture. Her passion is uncovering the stories behind traditional cultures and food around the world. She lives in Marrakech, Morocco with her family.

Morocco’s Imperial Cities, Seaside Resorts,Sahara Desert,Berber villages, A Taste of Morocco, Magical Kasbahs, Ruins & Waterfalls, Absolute Morocco, The Best of Marrakech, Fes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration
Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or + 1 (212) 618882681 and let’s book a tour to Morocco for you today.

Just For Women, Morocco Private Group Tours

Saturday, April 16th, 2016
Just for Women, Morocco Private Tour

Just for Women, Morocco Private Tour

 

 

 

 

 

 

 

 

If you want discover the interior of Morocco with other kindred female spirits then consider visiting Morocco on a private tour crafted Just For Women. Morocco Traveler has launched a comprehensive tour that offers women travelers an enchanting journey to experience to Morocco’s Imperial Cities and the great South along with the the coastal region of Essaouira. Our Just For Women Tours are an intimate group of 8-10 travelers and hand curated with the option to explore Morocco for 10, 12 or 14 Days. Morocco’s heritage offers women travelers an encounter with an exotic society, new customs, an incomparable cuisine, and a shopper’s paradise of magnificent markets.

Women's Argan Cooperative

Women’s Argan Cooperative

 

 

 

 

 

 

 

 

On Morocco Traveler’s Just For Women Tour, you will Roam Like Royalty Through Morocco’s Imperial Cities. This Boutique Tour is created for women by women to experience the wonders of Morocco. We’ll visit breathtaking architectural sites, majestic palaces, glorious houses of worship, opulent gardens, see traditional Moroccan crafts being made by local artisans, and shop a dazzling array of unique and enticing marketplaces. We’ll enjoy exquisite cuisine and elegant accommodations all along the way of this magical voyage.

Women's Cooking Class

Women’s Cooking Class

 

 

 

 

 

 

 

 

Included in the Just For Women itinerary is a henna party and a ceramics workshop in Fes, an Exotic Cooking Workshop, a Hot Air Balloon ride over Marrakesh’s Atlas Mountains, Camel Trekking on the Beach in Essaouira, Spas and Hammams, Visits to Women’s Cooperatives, Wine Tastings, and more from our Morocco Travel Experts. All overnights at luxurious riads & boutique hotels.

TOUR HIGHLIGHTS
Hassan II Mosque in Casablanca
The medieval medina of Fes
Fes Food Tour
Private Henna Party
Arabian Nights Dinner in the Sahara
Spa indulgence in Marrakech
Cooking class in Marrakech
Moroccan Breadbaking
Moroccan Tea Ceremony
Yves St. Laurent’s Garden in Marrakech
Wine & Cheese Tasting in Essaouira
Optional 5 day extension package to the Sahara Desert

 

For more information Just for Women Tours to Morocco

Morocco’s Imperial Cities, Seaside Resorts,Sahara Desert,Berber villages, A Taste of Morocco, Magical Kasbahs, Ruins & Waterfalls, Absolute Morocco, The Best of Marrakech, Fes, and Ouarzazate

Discover The Best of Morocco - Travel Exploration
Travel Exploration specializes in Morocco Travel. We provide Tours and travel opportunities to Morocco for the independent traveler and tailor-made tours for families and groups with a distinctly unique flavor. From Morocco’s Seven Imperial Cities, to the Magical Sahara Travel Exploration offers a captivating experience that will inspire you. At Travel Exploration we guarantee that you will discover the best of Morocco! Call Travel Exploration at 1 (800) 787-8806 or + 1 (212) 618882681 and let’s book a tour to Morocco for you today.