Moroccan Spice Tour: From Souks to the Plate- Essentials For Moroccan Cooking
April 3rd, 2009
Exotic aromas of ginger, coriander, and cinnamon mingle in the streets. Fine mounds of spices tower like sand pyramids in the dusty souks of Morocco. Deep red paprika, vibrant yellow turmeric, beige sesame, green olives and lemons layer in eye catching patterns. One of the largest markets for Moroccan spices…
